A curated lifestyle website inspired by the multifaceted individual who is looking for an all encompassing curated alternative lifestyle.


We believe that at the core of our community there should be a space that is designed to entice true expression of lifestyle in its many forms. In order to bring forth cultured perspectives that challenge the citizen, the reader, to deconstruct ‘vanilla lifestyle’ and redefine a multifaceted lifestyle worthy of the Millennial.


To provide an uncensored space where the collaborative spirit is to share insights straight from the artist to the reader. 
Join us as we follow along our Ambassadors, as they travel the world in search of the endless alternative lifestyles available for you.


Claudia H Brady

fashion stylist + lifestyle curator

Shaylyn H Brady

Chef blogger + food curator

Seattle Wardrobe stylist Claudia H Brady draws her inspirations from the everyday lifestyle and experiences learned throughout her career as a wardrobe stylist and personal shopper. She quickly evolved working alongside designers on Fashion Weeks as editorial stylist, while remaining present and involved in the community by hosting fashion educational workshops to inspire and motivate professional woman. Claudia’s holistic background is shown in her editorial work in NW Mom Magazine as well as her involvement in eco- consciousness in fashion, seen through her work in Eco Fashion Week 16’ and Green Fashion Week 5th, 6th + 9th edition (a non-profit United Nations initiative for the development of sustainable fashion). Claudia’s passion is ultimately working closely with her clients to create the right look for their life. In which her eye for detail and fresh approach to styling keeps her clients feeling confident, pampered and fashionable while remaining true to their lifestyle, because everyone deserves to be fashionable.

Shaylyn Brady was born and raised in Orlando, Florida. When she turned 24, she moved to Seattle, WA, where she found her passion in culinary arts and in life. After graduating from Seattle Central Community College with an Associate’s of Culinary Arts, she ventured into the kitchen via a nonprofit staple and now proceeds to work under Bon Appetit Management Company. Shay vows to gain new techniques in the culinary world in effort to share that knowledge through various medias on this platform. 


Growing Up Latina

Becoming an outsider was an instant feeling that rushed over me as soon as I set foot in the United States of America.

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